Gastronomic-en

SNACKS & APPETIZERS

FISH AND COASTAL PRAWN CEVICHE, PASSION FRUIT AND CELERY AND LIME SORBET
OR
WATERMELON GAZPACHO AND TARTARE WITH KING PRAWNS AND WASABI ICE CREAM

BONITO WITH ONIONS
BONITO TATAKI WITH ONION TEXTURES
OR
FOREST ON FIRE
BOLETUS RAGOUT WITH HUITLACOCHE FOAM

LAMB, MASSAMAN CURRY AND MISO EGGPLANT
OR
GRILLED MONKFISH, PISTACHIO ROMESCO AND CELERY
THOUSAND-LAYER

POWER OF YOU «EMPORIO ARMANI»
OR
GOLDEN EGG

PETITS FOURS

GASTRONOMIC MENU

75€

Prix par person
(VAT included)

Book: 977 36 13 07

OPTIONAL WINE SELECTION

95€

Wine or cava selection by our sommelier (1 bottle for 2 pers.) + water + Coffee

Book: 977 36 13 07

 

* As we always work with seasonal products, our menus may be subject to changes.