Sensations

À LA CARTE

On our menu you will find dishes ranging from the most traditional avant-garde sensations to our latest creations.

A meticulous selection of signature cuisine suitable for all tastes. You decide on your own particular gastronomic cocktail.

Our cellar has more than 300 wines of the world, as well as a wide selection of french wines and champagnes.

For the enjoyment of our customers, the wine cellar, situated next to the restaurant’s second floor dining room, keeps all its wines, cavas and champagnes in the optimum conditions and temperature.

Summum Menu

Creative cuisine

  • SNACKS

    APPETIZERS SERVED IN OUR REPLICA OF THE CAMBRILS TOWER
    ORGANIC CAVA VILARNAU BRUT RVA (D.O. CAVA)

  • TOMATO TARTAR, PICKLED MUSSELS AND JALAPEÑO FOAM

    FINO FERNANDO DE CASTILLA (D.O. JEREZ)

  • AJOBLANCO, COAST SHRIMP AND SALTED ANCHOVIES

    MIRANDA SECASTILLA (D.O. SOMONTANO)

  • OCTOPUS, SAUSAGE TORRIJA AND PEPPER ICE CREAM

    PAZO PIÑEIRO (D.O. RIAS BAIXAS)

  • LOBSTER LAKSA

    GRUNER VELTLINER FEDERPIEL (D.A.C. AUSTRIA)

  • MONKFISH WITH MOLE, LEEK AND HUITLACOCHE

    VILARNAU CAPRICIS XAREL.LO (D.O. PENEDÉS)

  • BLACK ANGUS

    FINCA MONCLOA (VTCADIZ)

  • MILLION DOLLAR DESSERT

    NECTAR PEDRO XIMENEZ (D.O. JEREZ)

  • PETITS FOURS

  • SÚMMUM MENU WITH WINE

    Prix par person
    (VAT included)

    Book: 977 36 13 07

    • Price141,00€

  • SÚMMUM MENU WITHOUT WINE

    Prix par person
    Drinks not included
    (VAT included)

    Book: 977 36 13 07

    • Price102,00€

  • WE OFFER YOU THE OPTION OF:

    Wine or Cava (1 bottle for 2 pers.)
    + Water + Coffees
    Prix par person
    (VAT included)

    Book: 977 36 13 07

    • Price122,00€

Gastronomic Menu

Signature cuisine

  • SNACKS

    APPETIZERS SERVED IN OUR REPLICA OF THE CAMBRILS TOWER

  • FIG CARPACCIO WITH FOIE GRAS AND RASPBERRY VINAIGRETTE
    OR
    THAI GREEN PAPAYA SALAD WITH PRAWNS

  • PAD THAI WITH CARABINERO
    OR
    EGG FLOWER WITH IBERIAN HAM, SAUTÉED SEASONAL MUSHROOMS AND POTATO CREAM

  • CRISPY SEA BASS WITH IBERIAN RIB TERIYAKI AND SICHUAN PEPPER
    OR
    CURRY MASSAMAN OF YOUNG VEAL

  • OUR CARROT CAKE
    OR
    OUR PIÑA COLADA

  • PETITS FOURS

  • GASTRONOMIC MENU

    Prix par person
    (VAT included)

    Book: 977 36 13 07

    • Price55,00€

  • WE OFFER YOU THE OPTION OF:

    Wine or Cava (1 bottle for 2 pers.)
    + Water and Coffees
    Prix par person
    (VAT included)

    Book: 977 36 13 07

    • Price75,00€

Cava Menu

Traditional cuisine of Cambrils

  • SNACKS

    APPETIZERS SERVED IN OUR CAMBRILS TOWER

  • BOILED SCAMPI, BOILED KING PRAWNS, BOILED SHRIMP, SEA SNAILS, BOILED RAZOR SHELLS AND ROCK MUSSELS

  • AJOBLANCO, PRAWNS AND SALTED ANCHOVIES

  • NOODLES "ROSSOS" WITH SQUID AND SOFT AIOLI

  • LA VIE EN ROSE

    WHITE CHOCOLATE FOAM AND ROSE WATER, STRAWBERRY ICE CREAM, RASPBERRIES AND COTTON CANDY

  • PETITS FOURS

  • CAVA BRUT

    1 bottle betwen 2 persons

  • CAVA MENU

    Prix par person
    (VAT included)

    Book: 977 36 13 07

    • Price82,00€