Sensations

À LA CARTE

On our menu you will find dishes ranging from the most traditional avant-garde sensations to our latest creations.

A meticulous selection of signature cuisine suitable for all tastes. You decide on your own particular gastronomic cocktail.

Our cellar has more than 300 wines of the world, as well as a wide selection of french wines and champagnes.

For the enjoyment of our customers, the wine cellar, situated next to the restaurant’s second floor dining room, keeps all its wines, cavas and champagnes in the optimum conditions and temperature.

Summum Menu

Creative cuisine

  • SNACKS

    APPETIZERS SERVED IN OUR REPLICA OF THE CAMBRILS TOWER
    ORGANIC CAVA VILARNAU BRUT RVA (D.O. CAVA)

  • PICKLED MUSSELS, JALAPEÑO FOAM AND ROASTED TOMATOES

    FINO FERNANDO DE CASTILLA (D.O. JEREZ)

  • COASTAL PRAWN TARTARE AND SICHUAN PEPPER ICE CREAM

    MIRANDA SECASTILLA (D.O. SOMONTANO)

  • IDIAZABAL CHEESE CREAM WITH ASSORTED MUSHROOMS AND ARTICHOKES

    PAZO PIÑEIRO (D.O. RIAS BAIXAS)VILARNAU CAPRICIS XAREL.LO (D.O. PENEDÉS)

  • LAKSA WITH SQUID NOODLES AND PRAWNS

    GRUNER VELTLINER FEDERPIEL (D.A.C. AUSTRIA)

  • CRISPY RED MULLET WITH CELERY PUREE AND PICKLES

    PAZO PIÑEIRO (D.O. RIAS BAIXAS)

  • SUCKLING LAMB SHANK WITH SWEET POTATO PUREE AND ROAST JUICE

    FINCA MONCLOA (VTCADIZ)

  • MILLION DOLLAR DESSERT

    NECTAR PEDRO XIMENEZ (D.O. JEREZ)

  • PETITS FOURS

  • SÚMMUM MENU WITH WINE

    Prix par person
    (VAT included)

    Book: 977 36 13 07

    • Price141,00€
  • SÚMMUM MENU WITHOUT WINE

    Prix par person
    Drinks not included
    (VAT included)

    Book: 977 36 13 07

    • Price102,00€
  • WE OFFER YOU THE OPTION OF:

    Wine or Cava (1 bottle for 2 pers.)
    + Water + Coffees
    Prix par person
    (VAT included)

    Book: 977 36 13 07

    • Price122,00€

Gastronomic menu

Signature cuisine

  • SNACKS

    APPETIZERS SERVED IN OUR REPLICA OF THE CAMBRILS TOWER

  • SEA BASS CEVICHE WITH SOURSOP
    OR
    TOMATO TARTARE, SALTED ANCHOVIES AND MARINATED ANCHOVIES

  • SEA AND MOUNTAIN PAD THAI, ARTISAN CHICKEN AND COASTAL PRAWN
    OR
    FOIE CREAM WITH EGG FLOWER, HAM AND ARTICHOKE

  • FISH OF THE DAY
    OR
    TRADITIONAL FREE-RANGE CHICKEN RINCON DE DIEGO WITH RAISINS AND PLUMS

  • GOLDEN EGG
    OR
    PUMPKIN

  • PETITS FOURS

  • GASTRONOMIC MENU

    Prix par person
    (VAT included)

    Book: 977 36 13 07

    • Price55,00€
  • WE OFFER YOU THE OPTION OF:

    Wine or Cava (1 bottle for 2 pers.)
    + Water and Coffees
    Prix par person
    (VAT included)

    Book: 977 36 13 07

    • Price75,00€

Cava Menu

Traditional cuisine of Cambrils

  • SNACKS

    APPETIZERS SERVED IN OUR CAMBRILS TOWER

  • BOILED SCAMPI, BOILED KING PRAWNS, BOILED SHRIMP, SEA SNAILS, BOILED RAZOR SHELLS AND ROCK MUSSELS

  • TOMATO TARTARE, SALTED ANCHOVIES AND MARINATED ANCHOVIES

  • NOODLES "ROSSOS" WITH SQUID AND SOFT AIOLI

  • LA VIE EN ROSE

    WHITE CHOCOLATE FOAM AND ROSE WATER, STRAWBERRY ICE CREAM, RASPBERRIES AND COTTON CANDY

  • PETITS FOURS

  • CAVA BRUT

    1 bottle betwen 2 persons

  • CAVA MENU

    Prix par person
    (VAT included)

    Book: 977 36 13 07

    • Price82,00€