Sensations

À LA CARTE

On our menu you will find dishes ranging from the most traditional avant-garde sensations to our latest creations.

A meticulous selection of signature cuisine suitable for all tastes. You decide on your own particular gastronomic cocktail.

Our cellar has more than 300 wines of the world, as well as a wide selection of french wines and champagnes.

For the enjoyment of our customers, the wine cellar, situated next to the restaurant’s second floor dining room, keeps all its wines, cavas and champagnes in the optimum conditions and temperature.

Summum Menu

Creative cuisine

  • SNACKS

    APPETIZERS SERVED IN OUR REPLICA OF THE CAMBRILS TOWER
    LLOPART MICROCOSMOS ROSE BRUT NATURE (CORPINNAT)

  • NATIONAL LOBSTER, GREEN PAPAYA SALAD, AVOCADO AND YELLOW PEPPER GAZPACHO

    TRIMBACK RIESLING (AOC ALSACE)

  • GRILLED TOMATO AND PRAWN TARTAR WITH JALAPEÑO FOAM

    ALEGRA ROSADO (D.O.CA RIOJA)

  • HAKE CHEEKS WITH ITS PILPIL SAUCE, CASERÍO EGG YOLK AND TEAR PEAS

    RITA VINYES DOMENECH (D.O. MONTSANT)

  • IBERIAN TROTTERS WITH RED SHRIMP AND THAI RED CURRY

    GRAN TORELLÓ GRAN RESERVA (CORPINNAT)

  • TURBOT WITH PICKLED VEGETABLES AND PICKLED CARROT

    FINCA RACONS (D.O. COSTERS DEL SEGRE)

  • CASTILE SUCKLING LAMB WITH RAGOUT OF ITS GIZZARDS

    LA PROPIEDAD (D.O. CA RIOJA)

  • MILLION DOLLAR DESSERT

    CHÂTEAU DE L’ÉCOLE (SAUTERNES)

  • PETITS FOURS

  • SÚMMUM MENU WITH WINE

    Prix par person
    (VAT included)

    Book: 977 36 13 07

    • Price162,00€

  • SÚMMUM MENU WITHOUT WINE

    Prix par person
    Drinks not included
    (VAT included)

    Book: 977 36 13 07

    • Price112,00€

  • WE OFFER YOU THE OPTION OF:

    Wine or Cava (1 bottle for 2 pers.)
    + Water + Coffees
    Prix par person
    (VAT included)

    Book: 977 36 13 07

    • Price132,00€

Gastronomic menu

Signature cuisine

  • SNACKS AND APPETISERS

    APPETIZERS SERVED IN OUR REPLICA OF THE CAMBRILS TOWER

  • “SALMOREJO” WITH “ESQUEIXADA” OF COD AND PRAWNS
    OR
    WILD SEA BASS AND WHITE PRAWN CEVICHE WITH PASSION FRUIT AND CELERY AND LIME SORBET

  • FALSE RED CURRY RICE AND RED PRAWN CARPACCIO
    OR
    ASPARAGUS FROM NAVARRE WITH IBERIAN PORK JOWLS AND CITRUS

  • MONKFISH WITH BLACK GARLIC “ROMESCO” SAUCE AND PICKLED VEGETABLES
    OR
    CRISPY OXTAIL CANNELLONI

  • CHEESECAKE ICE CREAM WITH RED BERRIES AND DRIED MERINGUE
    OR
    THE GOLDEN EGG

  • PETITS FOURS

  • GASTRONOMIC MENU

    Price per person
    (VAT included)
    Reservation: 977 361 307

    • Price55,00€

  • WE OFFER YOU THE OPTION OF:

    Wine or cava (1 bottle for 2 pers.)
    + Water + Coffees
    Price per person
    (VAT included)

    Book: 977 36 13 07

    • Price75,00€

Cava Menu

Traditional cuisine of Cambrils

  • SNACKS

    APPETIZERS SERVED IN OUR CAMBRILS TOWER

  • BOILED SCAMPI, BOILED KING PRAWNS, BOILED SHRIMP, SEA SNAILS, BOILED RAZOR SHELLS AND ROCK MUSSELS

  • GRILLED TOMATO AND PRAWN TARTAR WITH AVOCADO GAZPACHO AND YELLOW PEPPER

  • NOODLES WITH LOBSTER RINCÓN DE DIEGO

  • LA VIE EN ROSE

    WHITE CHOCOLATE FOAM AND ROSE WATER, STRAWBERRY ICE CREAM, RASPBERRIES AND COTTON CANDY

  • PETITS FOURS

  • CAVA BRUT

    1 bottle betwen 2 persons

  • CAVA MENU

    Prix par person
    (VAT included)

    Book: 977 36 13 07

    • Price98,00€