Sensations
À LA CARTE
On our menu you will find dishes ranging from the most traditional avant-garde sensations to our latest creations.
A meticulous selection of signature cuisine suitable for all tastes. You decide on your own particular gastronomic cocktail.
Below we present our gastronomic proposals we have carefully designed to achieve optimum harmony at the dining table.
We can also create menus on request, menus for groups and tailor-made menus for companies..
GASTRONOMIC
SNACKS
APPETIZERS SERVED IN OUR CAMBRILS TOWER
GAZPACHO WITH PRAWNS AND ICE CREAM OF OLIVE OIL
CHILLI CRAB CRAB AND SOFT SHELL CRAB
QUAIL, COUSCOUS AND TANDOORI YOGURT SAUCE
TANGERINE CHEESECAKE
PETITS FOURS
GASTRONOMIC
Prix par person
(VAT included)Book: 977 36 13 07
- Price49,00€
DEGUSTATION
APPETIZERS SERVED IN OUR CAMBRILS TOWER
THE BLACK PEARL
(OUR VERMUTING)
NIGUIRI DE TORO
COLD SOUP OF CHERRIES WITH PRAWNS OF CAMBRILS AND ICE CREAM OF ITS CORAL
TARTAR OF RED GAMBA, COLD ROME AND TOMATO WITH CRUNCHY OF SEA LETTUCE
SEA BASS WITH CREAMY POTATO GNOCCHI AND BUTTER AND TRUFFLE SAUCE
BABY LAMB SHANK WITH MASSAMAN CURRY SAUCE
FROZEN YOGURT AND MATCHA GREEN TEA, BLACK SESAME AND GINGER
CHOCOLATE AERIAL MOUSSE WITH LEMON THYME ICE CREAM
PETITS FOURS
DEGUSTATION
Prix par person
(VAT included)Book: 977 36 13 07
- Price82,00€
CAVA
SNACKS
APPETIZERS SERVED IN OUR CAMBRILS TOWER
BOILED SCAMPI, BOILED KING PRAWNS, BOILED SHRIMP, SEA SNAILS, BOILED RAZOR SHELLS, ROCK MUSSELS
GAZPACHO WITH PRAWNS AND OLIVE OIL ICE CREAM
MONKFISH IN A SEA ANEMONE SAUCE, COCKLES AND MUSSELS
SEMI-LIQUID OF PRALINE WITH VANILLA ICE CREAM
PETITS FOURS
CAVA BRUT
1 bottle betwen 2 persons
CAVA
Prix par person
(VAT included)Book: 977 36 13 07
- Price73,00€